Amanda Murillo Garcia is the Accounts Manager at Osuji & Smith Lawyers, bringing years of operational experience, financial coordination, and client-focused professionalism to her role within the firm. Recognized for her reliability, organization, and strong work ethic, Amanda plays an integral role in supporting the firm’s financial operations while helping uphold the high standard of service clients have come to expect from Osuji & Smith Lawyers.

Amanda joined the firm in 2018 as a Legal Assistant after completing her Legal Assistant Diploma at SAIT Polytechnic in 2017. Her progression from legal support into the accounting department reflects both her adaptability and the confidence the firm has placed in her throughout the years. In 2022, she transitioned into the role of Accounts Manager, where she continues to contribute to the firm’s operational structure and day-to-day efficiency.

In her current role, Amanda oversees key financial and administrative processes with precision, accountability, and attention to detail. Her ability to manage responsibilities within a fast-paced professional environment while maintaining a calm and approachable presence makes her a dependable part of the firm’s internal operations and overall client experience.

Known for her determined mindset and collaborative approach, Amanda values consistency, professionalism, and teamwork in everything she does. Her steady presence and commitment to excellence contribute meaningfully to the strength and organization of the firm behind the scenes.

Born and raised in Calgary, Amanda enjoys reading, baking, and spending quality time with family, including road trips and creating meaningful memories with loved ones. Her grounded personality and warm nature naturally extend into the relationships she builds both personally and professionally.

Driven by dedication, accountability, and continuous growth, Amanda brings both professionalism and authenticity to her work at Osuji & Smith Lawyers.

You can connect with Amanda at 403-283-8018 ext 102 or via email at [email protected].